Gochu Jang - Korean Chili Paste (ONLINE EXCLUSIVE)
This product is currently sold out.
Minimum order: 2 items (mix & match)
Gochu Jang Original (Korean Chili Paste) - Online Exclusive!
Used in Korea for centuries, this fermented red chili hot sauce is becoming hot! Unlike any other Gochu Jang out there, our ingredients are simple and authentic. The way we make it is traditional, just as our Korean grandmothers have made for centuries. It starts with steeping malt in water, just like brewing beer, building a base for fermentation that results in booming flavors of spicy, sweet, savory, and fruity.
(*organic): Water, Sweet Rice Flour, Red Pepper Powder, Millet Malt, Sea Salt, Organic Brown Rice Syrup
NO Fructose Corn Syrup
How to Store:
We recommend storing Gochu Jang in a dark, cool area or preferably, refrigerated at all times.
How to cook with Gochu Jang:
There are endless ways to cook with Gochu Jang - make a marinade, stir it into a dipping sauce, or punch up stew or soups! Check out our recipe page for some yummy recipe inspiration.
This is the perfect combination of flavors I look for in a Gochu Jang paste. Also, it’s vegan! Perfect for creating plant based menu items!
What a difference from the chili paste we usually buy. You can definitely tell it's a small batch fresh product!
This chili paste is so good!
Very high quality and gluten-free too. It's the best tasting gochu jang that I can buy. Another plus is that is contains NO corn syrup.
Exceptional goju chang, highly recommended!