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OUR MAKING

At Sinto Gourmet we make food that is important to Health, Happiness, and Community. Our company is family owned and operated and based in San Francisco since 2010 with a determination that Sinto Gourmet will always carry on the philosophy of the name and logo.

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Closest to my Korean mom's as I've ever had commercially produced, thank you! - John Cates

In our kitchen, we make healthy Korean foods with authentic flavor using clean ingredients and traditional methods.

The Gochu Jang is referred to as 'magic sauce' in my household. We put that sh**t on everything. - Linnaea Furlong

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