Thai Lemongrass Cucumber Pickles – Bright, Zesty & Refreshingly Spicy
Fresh, crisp cucumbers meet the vibrant flavors of Thailand. These Thai-inspired cucumber pickles are infused with fragrant lemongrass and a sprinkle of chili flakes, delivering a refreshing crunch with a citrusy lift and a gentle kick of heat.
Each bite is light, lively, and perfectly balanced—tangy brine, aromatic lemongrass, and just enough spice to keep things interesting. It’s the kind of pickle that wakes up your palate and keeps you coming back for “just one more.”
Pair them with grilled meats, toss them into rice or noodle bowls, layer into sandwiches, or serve as a bright, punchy side. However you use them, they bring a fresh, tropical twist to everyday meals.
Why you’ll love these cucumber pickles:
- Infused with fresh lemongrass for citrusy aroma
- Light heat from chili flakes
- Crisp, tangy, and super refreshing
- Perfect for rice bowls, BBQ, seafood & salads
- Small-batch crafted for vibrant flavor
Perfect for:
Thai-inspired dishes, fresh summer sides, light and zesty snacks, sandwich toppings, rice and noodle bowls, and easy flavor upgrades.
INGREDIENT LIST
Cucumber, Distilled Vinegar, Water, Red Onion, Sugar, Fresh Lemongrass, Salt, Ginger, Spice.
*No artificial preservatives. No artificial colors. Gluten-free. Vegan.
** This pickle was produced in a facility that processes sesame
